color: pink
aroma: green strawberry, gooseberry, seaspray
palate: apple pie, lemon curd, green warheads
pairing: fried pickles with ramp ranch
aging: drink now!

A blend of 85% Maryland Heirloom Cider and 15% Red Piquette 100% Maryland grown. Natural wine. Fermented with wild yeast and canned without fining or filtration.